We can't stop going to Early Bird. There was a new menu that included Eggs Benny that we really couldn't resist. I ordered the Pulled Pork Eggs Benny, which was great. The Hollandaise was perfection, the pulled pork was moist and delicious, and the slaw added a nice crunch. There wasn't anything special about the potatoes or fruit, but the fruit makes it feel like a balanced meal (even if it definitely isn't). The bread used for the Eggs Benny was a special creation, not sure if it was made in house or not, but it was nice and airy.
Pulled Pork Eggs Benny - smoked shoulder, house slaw, toast
Scott ordered the GrEggs Benny. He was raving about the soft poach on his egg, and how delicious the brisket was, although none made it across the table for me to try.
GrEggs Benny - smoked brisket, sauerkraut, 1000 island, toast
We were in the restaurant at 9 AM on a Tuesday, and it was completely empty. It is always a little strange being the only table, Service was great, but how could it not be with no one else there to make requests? We had blacked out our last experience, and are back to perfection.
Likes: Eggs Benedict! So glad to see them as a regular menu item :)
Dislikes: I guess the potatoes were a little boring
Food: 4.75/5
Service: 5/5
Would I go again?: Of course, any excuse to go and I will be back.
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